Thank you for your request. Kitchen rentals are available on a first-come, first-serve basis. Groups should submit their request a minimum of two weeks in advance in order to receive full consideration.
A ServSafe certified Cooking Instructor (provided by Recreation & Wellness) is required for all kitchen rentals.
Pricing (includes facility rental and staffing):
Purdue Affiliates: $50/hour
Please be prepared to make payment at the time of your reservation. We accept credit cards, internal transfers (cost center, fund number), BP number, or BOSO number.
Your reservation is not complete until payment and staffing are secured and we have confirmed your reservation. Payment will not be refunded for cancellations less than 24 hours before the rental. We look forward to working with you!